HOUSE SPECIALTIES

Always an exploration of global flavors and world cuisine, this recently-refreshed menu of gourmet entreés is sure to both satisfy and challenge your expectations of what great dining can be.

10oz. with gorgonzola butter, grilled asparagus and roasted garlic mashed potatoes NT$ 1280
10oz. with roasted garlic mashed potatoes and seasonal vegetables NT$ 1080
with garlic fries and asian slaw Full NT$ 880 Half NT$ 550
8oz. with seasonal vegetables and our legendary garlic fries. top with a classic chef sauce: mushroom beer or gorgonzola garlic NT$ 880
marinated 8oz. topped with charred salsa and feta cheese, served with roasted garlic mashed potatoes and baby greens NT$ 920
served with seasonal vegetables and garlic fries NT$ 820
simmered in a mushroom gravy with bacon jam, mushrooms, tomatoes and chili, served with roasted garlic mashed potatoes NT$ 820
dipped in märzen batter and fried, with tartar sauce and garlic fries NT$ 660
pan-fried breaded chicken served roasted garlic mashed potatoes with mushroom beer sauce. accompanied by grilled asparagus NT$ 590
half chicken served over roasted garlic mashed potatoes and spinach with tomato pan gravy NT$ 590
pepper jack cheese, lettuce and pico de gallo in crisp blue corn shell, wrapped in soft flour tortilla. served with black beans and rice. your choice of churrasco steak, cajun fish or cajun shrimp NT$ 450
lettuce, avocado, sautéed vegetables and pico de gallo in crisp blue corn shell, wrapped in soft flour tortilla, served with french fries. NT$ 420
  • Full Menu
  • Appetizer
  • FLATBREADS
  • SALADS
  • HOUSE SPECIALTIES
  • SEAFOOD
  • PASTAS
  • KNIFE & FORK BURGERS
  • SANDWICHES

 


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