PASTAS

PASTAS

served in a alfredo sauce over linguini with tomatoes and snap peas, topped with a fried egg and pancetta NT$ 550
with red peppers, tomatoes, spinach and pesto alfredo NT$ 680
andouille sausage, chicken and shrimp with fettuccine and cajun cream sauce. NT$ 550
chicken medallions and fresh mushrooms sautéed in a marsala wine sauce, served with linguini and vegetables NT$ 550
topped with mozzarella, served with linguini in a marinara sauce NT$ 520
tossed with tomatoes and fresh basil over linguini. your choice of chicken NT$ 420 or shrimp NT$ 460
sautéed shrimp, asparagus and onions. NT$ 550
tomatoes, mushrooms, shiitake mushrooms and asparagus sautéed with balsamic vinegar, tossed with linguini. NT$ 420
  • Full Menu
  • Appetizer
  • FLATBREADS
  • SALADS
  • HOUSE SPECIALTIES
  • SEAFOOD
  • PASTAS
  • KNIFE & FORK BURGERS
  • SANDWICHES

 


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