PASTAS

PASTAS

pulled chicken served in a alfredo sauce over linguini with tomato and snap peas, topped with a fried egg and pancetta NT$ 550
with red peppers, tomato, spinach and pesto alfredo NT$ 620
andouille sausage, chicken and shrimp sautéed with cajun cream sauce, tossed with fettuccine NT$ 550
chicken medallions and fresh mushrooms sautéed in a marsala wine sauce, served with linguini and vegetables NT$ 550
topped with mozzarella, served with linguini in a marinara sauce NT$ 520
tossed with tomatoes and fresh basil over linguini. your choice of chicken NT$ 420 or shrimp NT$ 460
sautéed shrimp, asparagus, onion and chili with linguini NT$ 550
tomato, mushrooms, shiitake mushrooms and asparagus sautéed with balsamic vinegar, tossed with linguini. NT$ 420
  • Full Menu
  • Appetizer
  • FLATBREADS
  • SALADS
  • HOUSE SPECIALTIES
  • SEAFOOD
  • PASTAS
  • KNIFE & FORK BURGERS
  • SANDWICHES

 


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